Conscious living

The Pleasure of Not Being Efficient

In a culture obsessed with optimization, there is something quietly rebellious about doing things simply because they make life more enjoyable.

C.C. Estrada-Kuzmanovic

C.C. Estrada-Kuzmanovic

Oct 9, 2026

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Somewhere along the way, efficiency escaped the office and followed us home.

 

We optimize our mornings. We batch our errands. We listen to podcasts at increased speed. We order groceries so we do not have to wander through the store. We text instead of calling because a conversation might take too long. We look for shortcuts, hacks and systems that promise to help us accomplish more with less effort.

 

There is nothing inherently wrong with efficiency. I am enormously grateful that I do not have to churn my own butter or spend an afternoon washing clothes by hand.

 

But I wonder whether we have become so accustomed to asking how something can be done faster that we have stopped asking whether faster always makes it better.

 

Sometimes the inefficient way is where the pleasure is hiding.

 

Not Everything Needs to Be Optimized

 

Efficiency is wonderfully useful when the thing we are trying to minimize is inconvenience.

 

It becomes less useful when we begin applying the same logic to experiences that derive much of their value from the time we spend inside them.

 

A leisurely meal is inefficient. So is tending a garden, browsing a bookstore, making bread from scratch, writing a letter by hand or driving the scenic route when the highway would get you there twenty minutes sooner.

 

None of these activities makes much sense if the objective is simply to reach the outcome as quickly as possible.

 

That is precisely the point.

 

Sometimes the experience is the outcome.

 

When everything becomes something to complete, we can become extraordinarily proficient at moving through life without necessarily experiencing much of it.

 

Convenience Is Not The Same As Pleasure

 

Modern life offers us remarkable convenience, and I have no desire to romanticize the days when ordinary household tasks consumed enormous amounts of time and labor.

 

Still, convenience and pleasure are not interchangeable.

 

You can order almost anything from your phone in seconds, but there is a particular pleasure in wandering through a market and discovering something you did not know you were looking for.

 

You can send a birthday text in fifteen seconds, but choosing a card, writing something meaningful inside it and putting it in the mail creates a different kind of experience for both people involved.

 

You can buy dinner already prepared, and some evenings that feels like civilization's greatest achievement. On another evening, chopping vegetables while music plays and something simmers on the stove may be exactly how you want to spend an hour.

 

The question is not whether convenience is good or bad.

 

The question is whether we are choosing it consciously or automatically.

 

There Is Value In Taking The Long Way

 

There is a peculiar freedom in occasionally doing something the long way when you know perfectly well there is a shortcut.

 

Take the road that winds through the trees instead of the one that saves seven minutes.

 

Walk into the bookstore without knowing what you want.

Cook the recipe with twelve ingredients.

 

Call the friend whose voice you have not heard in months instead of sending another text.

 

Set the table beautifully on an ordinary Tuesday.

 

Sit on the porch after your coffee is gone because the morning feels good and you are not quite ready to go inside.

 

None of these choices will make you more productive.

 

They may, however, make you more present.

 

There is a difference between wasting time and allowing time to be pleasurable. A culture preoccupied with productivity does not always make much room for that distinction.

 

Your Life Is Not A Productivity Problem

 

This may be the larger question beneath all of it.

 

What are we trying to become so efficient for?

 

Presumably, we streamline the mundane things so we can create more time for what matters. Yet the newly liberated minutes have a curious tendency to become available for another task, another email, another obligation or another opportunity to optimize something else.

 

The finish line keeps moving.

 

Perhaps that is because a life is not actually a collection of tasks standing between us and some future state in which everything is finally handled.

 

The grocery shopping, cooking, driving, talking, cleaning, walking, waiting and wandering are not interruptions to life.

 

They are some of its raw materials.

 

Efficiency can give us time.

 

It cannot tell us what that time is for.

 

Choose Something Delightfully Inefficient

 

There is no need to wage war against convenience or deliberately complicate your life.

 

Perhaps it is enough to notice where efficiency genuinely serves you and where it has quietly become the default.

 

Then, every so often, choose something else.

 

Choose the restaurant across town because you love the drive there. Make the elaborate dessert. Browse the shelves. Write the note. Water the plants slowly. Take twenty minutes to make coffee when you could have made it in two.

 

Do something that cannot justify itself through productivity.

 

Let enjoyment be reason enough.

 

There will always be things worth doing faster, easier and more efficiently. Thank goodness for them.

 

But some experiences become richer precisely because we refuse to rush them.

 

Maybe the goal is not to make every part of life more efficient.

 

Maybe some parts of life are meant to take their sweet time.

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